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Registered Nutritionist EU Food Labels Menu Planning
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Research Fellow – Nutrition
Universidade do Porto • Temps plein
Feb 2025 - May 2026 • 1 yr 3 mos
Developed and tested Mediterranean dishes for higher education canteens, including recipe technical sheets and nutritional calculations. Designed, piloted and implemented menu plans in partner institutions. Collected and analysed quantitative and qualitative data (focus groups, satisfaction surveys) using R and MAXQDA. Created dissemination materials (flyers, reels, video) and co-authored peer-reviewed scientific articles.