I will optimize your kitchen operations and cut costs

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Royaume-Uni

Je parle Anglais, Français, Arabe

I will optimize your kitchen operations and cut costs

I'm a London-based Kitchen Manager and Hospitality Operations Consultant with over 14 years of experience running high-volume kitchens across restaurants and pubs. I've delivered a 300% revenue increa...
À propos de ce service

What I'll look at:

Food and labour costs vs revenue

Menu pricing and GP %

Staff meals and portion control

Fresh vs frozen balance

Plates returned and waste levels

Stock control and ordering

EHO compliance


Type de service:

Planification financière

Type d'entreprise:

Startups

Entreprises

Industrie:

Services aux entreprises et consulting

Mon portfolio

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