Isjana Vrenozi

Laboratory biochemist

Birra Korca • Temps plein

Mar 2024 - Present • 2 yrs 5 mos

For the past three years, I have been working as a biochemist in the laboratory of Birra Korça, one of Albania’s well-known breweries. Through my experience in the brewing industry, I have developed practical knowledge of laboratory analysis, quality control, microbiological and biochemical testing, sample analysis, and monitoring processes related to beer production. Working in a brewery laboratory has strengthened my attention to detail, analytical thinking, accuracy, and ability to work according to strict quality and safety standards.

Professional practice for the teaching profession

Arsimi Parauniversitar • Temps plein

Oct 2021 - Jun 2022 • 8 mos

I completed professional teaching practice in Biology and Chemistry for 1 academic year, gaining hands-on experience in lesson planning, student assessment, and delivering scientific concepts in a clear and engaging way. Developed skills in preparing educational materials, conducting practical activities, and adapting teaching methods to different learning needs.