Pramodh Kuppan

Founder

The Cover • Temps plein

May 2026 - Present • 5 mos

**The Cover** is a hospitality services company providing end-to-end support for restaurants, cafés, cloud kitchens, and other F&B businesses. We work with clients from the initial concept and planning stage through setup and launch, providing practical support across operations, kitchen and service setup, menu development, procurement, staff training, SOPs, inventory management, costing, and day-to-day operational systems. Our approach combines hands-on hospitality experience with structured business and operational processes, helping owners turn their concepts into functional, efficient, and sustainable F&B operations. Whether you are starting a new restaurant or looking to improve an existing operation, The Cover provides the expertise and operational support needed to build and run the business effectively.

Head Of Operations (F&B)

Bakeaholicks Ventures LLP • Temps plein

Oct 2025 - Present • 1 yr

**Leadership Team member at Naveh Collective**, contributing to the strategic and operational management of the group’s hospitality businesses, including Bread & Brew and Namma Kitchen. My responsibilities cover restaurant operations, SOP and process development, inventory and procurement, menu engineering, cost control, staff training, customer experience, maintenance, and overall operational performance. As part of the leadership team, I contribute to identifying operational challenges, developing systems and processes, making business decisions, and improving the efficiency and scalability of the group’s F&B operations. The role has given me hands-on experience across both the **strategic and operational sides of hospitality**, combining business-level decision-making with direct experience managing the realities of day-to-day restaurant operations.