
Umesh S
Compétences

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Expérience professionnelle
Area Operation Manager
THEOBROMA FOODS PRIVATE LIMITED • Temps plein
Jun 2025 - Present • 1 yr 2 mos
• • • • • • • • • • Monitored customer feedback and implemented changes to enhance service quality. Increased customer satisfaction through effective complaint resolution strategies. Achieved financial targets by managing budgets and forecasting performance with rigorous cost control. Drove company growth with proactive business operational plans focused on results. Established business contracts, processed paperwork, and secured necessary signatures. Developed training programs that enhanced staff skills and boosted productivity. Conducted performance reviews to set objectives and identify development needs of staff. Streamlined logistics and supply chain management, improving delivery times and customer satisfaction. Understood cost control, reviewing P&L statements and providing recommendations to boost profit margins. Built and maintained courteous and effective working relationships. Developed excellent working knowledge of industry trends and improvements •• • in processes. Prepared timely and accurate financial reporting and analysis. Maximised customer engagement and satisfaction by delivering excellent customer service.
Area Operation Manager
Sapphire Foods India Limited • Temps plein
Nov 2022 - May 2025 • 2 yrs 6 mos
Drove company growth with proactive mindset and results-oriented plans for business operations. • • • • • • • • • • • • Established processes and SOPs to streamline workflows and enhance productivity. Delivered high-value services to elevate guest satisfaction and ensure quality customer experiences. Led training initiatives and monitored team performance to maintain service excellence. Managed sales, marketing, and operations for outlets in Nagpur, MP, and Chhattisgarh. Developed SOPs for operational teams while coordinating with heads of operations. Oversaw P&L for all markets to ensure financial health. Ensured brand standards and profitability across 10 outlets in two states. Monitored customer feedback, implementing changes to improve service quality. Enhanced customer satisfaction through the implementation of effective complaint resolution strategies. Managed budgets and forecasted financial performance, achieving targets through rigorous cost control. Advised senior management on facilities needs and delivered ongoing operational support. Set up business contracts, obtained signatures and processed paperwork.